18th century recipes. Historical recipes from the 18th century.
In an earlier blog we wrote about the history of Scottish shortbread: a delicious cookie, [...]
The focus of the 18th-century nobility was aimed at France. Whatever the French wore, ate [...]
I love to experiment with recipes for cakes and cookies from 18th century cookbooks. Sometimes [...]
This article was written by Lorin Posthumus, intern at eat!history. She also took the pictures [...]
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